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the claim
Higher consumption of processed meat is associated with a higher risk of dementia in observational studies.
the verdict
INSUFFICIENT LEANING
Recorded sources
2 sources for · 0 against
Is it true that higher consumption of processed meat is associated with a higher risk of dementia in observational studies?
Unclear. Two sources partially support the claim: a reference review notes epidemiological reviews linking processed meat to Alzheimer's disease, and a UK Biobank cohort reports processed meat consumption was associated with higher dementia risk. Neither is a systematic synthesis of observational studies across dementia outcomes, so the association is only partly covered.
Verdict: PARTIAL LEAN · 2 sources for, 0 against · Last checked
Evidence for · 2
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Processed meat. (n.d.). en.wikipedia.org. https://en.wikipedia.org/wiki/Processed_meat
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More for · 1
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Meat consumption and risk of incident dementia: cohort study of 493,888 UK Biobank participants - PMC Lock. (n.d.). pmc.ncbi.nlm.nih.gov. https://doi.org/10.1093/ajcn/nqab028
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