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the claim

Microwave ovens cook food by tuning to a specific resonant frequency of water molecules.

the verdict
REFUTED
the evidence says no
Recorded sources
0 sources for · 2 against

Counts group repeated records of the same source within each side. They do not measure evidence strength or source independence.

Is it true that microwave ovens cook food by tuning to a specific resonant frequency of water molecules?

No. A physics discussion states microwave ovens operate at 2.45 GHz, which is not the resonant frequency of a water molecule, and a physics article attributes microwave heating of food to dielectric relaxation of water rather than resonant tuning.

Verdict: REFUTED · 0 sources for, 2 against · Last checked

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Evidence against · 2
Get citation
Does a microwave resonantly excite the rotational levels.... (n.d.). physics.stackexchange.com. https://physics.stackexchange.com/questions/38251/does-a-microwave-resonantly-excite-the-rotational-levels-when-cooking

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More against · 1
2004
Get citation
Michael, V. (2004). Physics of the Microwave Oven. eric.ed.gov. https://eric.ed.gov/?id=EJ723621

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