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the claim
Soy consumption lowers blood sugar levels.
the verdict
INSUFFICIENT LEANING
Recorded sources
2 sources for · 0 against
Is it true that soy consumption lowers blood sugar levels?
Unclear. A meta-analysis in patients with metabolic syndrome reports that soy consumption was associated with lower fasting blood sugar, and a review cites animal and mechanistic evidence that soy components decrease blood glucose. Both cover only a narrow population or surrogate evidence, not the general claim that soy consumption lowers blood sugar.
Verdict: PARTIAL LEAN · 2 sources for, 0 against · Last checked
Evidence for · 2
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Mohammadifard, N., Sajjadi, F., & Haghighatdoost, F. (2021). Effects of soy consumption on metabolic parameters in patients with metabolic syndrome: A systematic review and meta-analysis. doi.org. https://doi.org/10.17179/excli2021-3348
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More for · 1
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Soy Consumption and the Risk of Type 2 Diabetes and Cardiovascular Diseases: A Systematic Review and Meta-Analysis - PMC Lock. (n.d.). pmc.ncbi.nlm.nih.gov. https://doi.org/10.3390/nu15061358
also asked as
- Does eating soy reduce blood sugar levels?
- Can consuming soy lower your blood sugar?
- Is it true that soy brings down blood sugar?
- Does soy consumption cause blood sugar to drop?
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