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the claim
Plants have a specific lower atmospheric pressure limit for survival
the verdict
INSUFFICIENT LEANING
refutedsupported
the weight of evidence
3 sources for · 0 against

The evidence shows that certain plants can survive and grow under reduced atmospheric pressures such as subambient conditions, but it does not establish a specific, universal lower atmospheric pressure limit for plant survival.

Evidence for · 3
2024 · cited by 12
The stress that the space environment can induce on plant physiology is of both abiotic and biotic nature. The abiotic space environment is characterized by ionizing radiation and altered gravity, geomagnetic field (GMF), pressure, and light conditions. Biotic interactions include both pathogenic and beneficial interactions. Here, we provide an overall picture of the effects of abiotic and biotic space-related factors on plant physiology. The knowledge required for the success of future space missions will lead to a better understanding of fundamental aspects of plant physiological responses, thus providing useful tools for plant breeding and agricultural practices on Earth. The activity of PIN proteins allows the movement of auxin out of the cells and the formation of an asymmetrical gradient of the hormone, that causes the inhibition of cell elongation on the lower side of the root, thereby causing the gravitropic root growth 14 , 15 . Other plant growth regulators play a role in gravitropism, including brassinosteroids 16 , ethylene 17 , gibberellic acid 18 , jasmonic acid 19 , and Ca 2+ signaling 20 . Moreover, phytohormones are hardly mentioned in plant-based studies in space due to technical constraints, like sample storage. In addition to the crop species, the use of plant model systems, for which numerous genetic/molecular resources and tools are available, is facilitating the study of these basic mechanisms and subsequent translational research. The knowledge gained on the control of key traits affecting plant adaptation, survival, and productivity will provide powerful tools for space-targeted precision breeding. X-ray exposure of Brassica rapa to doses up to 30 Gy does not induce detrimental effects on growth, while it stimulates the production of antioxidants, improving plant defence and, concurrently, nutritional value 46 . In Beta vulgaris , ionizing radiation (10 Gy) and specific light quality regimes interact in a complex manner to regulate photosynthesis and the accumulation of bioactive compounds in leaf edible tissues. Optimization of growth, for example, seems more likely than the development of a new sensory modality 85 . Plants respond to atmospheric variations in pressure and composition The development of greenhouses on Mars, on the Moon, and in Earth orbit considers the use of low atmospheric pressures (hypobaria) to address systems and engineering limitations 86 . It is reasonable to expect that reduced-pressure atmospheres will be used to decrease the lift costs of structural components and consumables for future transit vehicles and surface missions. In fact, mass reduction increases the space mission length and launched payloads 87 . However, alterations in atmospheric pressure are known to have effects on the physiology and development of plants 88 . Clarifying the mechanisms behind the physiological adaptation of plants to hypobaria is therefore very relevant to space exploration in the effort to expand food production in orbital and extra-terrestrial controlled agriculture. Growing plants under reduced pressure affects their growth and, depending on the species, may lead to either positive or negative effects. These effects are also correlated to atmospheric O 2 and CO 2 concentrations 89 . Low atmospheric pressure also affects water movement: transpiration rates increase as atmospheric pressure is reduced, even at high relative humidity, influencing stomatal aperture independently of relative humidity 90 . In general, plants show adaptation not only to hypobaria but also to gradients of atmospheric pressure, which induces the activation of genes that code for metabolic processes involved in the hypoxia stress response 88 . Crucially, under microgravity conditions free air convection is restricted, limit heat and gas distribution, causing unfavorable conditions close to the leaf. While uptake of NH 4 + and NO 3 − were improved by 30 kPa hypobaria under the same O 2 partial pressure 101 , low oxygen stress induces the production of lettuce protective phytochemicals and the free This important result underlines the importance of evaluating the biological consequences of hypobaric environments for the exploration of life-support habitats. Our overall understanding of how atmospheric pressure influences plants and, hence, directly plant-driven bioregenerative fluxes is still very limited, and studies of the underlying genetic/molecular mechanisms are much needed 89 . Other environmental factors, such as humidity and atmospheric temperature and composition (including volatile organic compounds, or VOCs, airborne contaminants, and dust), which could crosstalk with the hypobaria response, are also very important and could affect plant growth in planetary greenhouses. Beneficial microbes, especially endophytes, significantly increase host fitness through improved nutrition and protection from biotic and abiotic stress 122 , 125 . Photosynthetic microorganisms may contribute to plant growth with their potential biostimulant effects for life in closed environments, as recently reviewed 126 . On the other hand, plant-microbe associations can contribute to supporting plants survival, growth, and health under harsh environmental conditions such as those of space missions. Understanding the plant responses to atmospheric pressure variations, like hypobaria, is very relevant to space exploration in the effort to expand food production in orbital and extra-terrestrial controlled agriculture. Light influences plant growth, from seed germination to flowering and fruiting. The effect of light quality and quantity can help restore meristematic competence under microgravity conditions, and light-emitting diodes (LEDs) are currently used in space farming to modulate spectral composition for optimal plant growth. Plant-microbe associations can contribute to support plants survival, growth and health under harsh environmental conditions such as those of space missions.
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rails:sufficiency:partial_only:for=0+3p:against=0+0p | v55:multi_partial_one_side:lean=lean_partial:for:one_sided

More for · 2
2025 · cited by 0
Lower atmospheric pressure affects biologically relevant physical parameters such as gas partial pressure and concentration, leading to increased water vapor diffusivity and greater soil water content loss through evapotranspiration. This might impact plant photosynthetic activity, resource allocation, water relations, and growth. However, the direct impact of low air pressure on plant physiology is largely unknown. This study examined the effects of low air pressure, alone and combined with two water inputs, on different functional traits of three plant species transplanted from montane grasslands at 1,500 m a.s.l. during the first four weeks of their early phenological stage: Trifolium pratense, Hieracium pilosella, and Brachypodium rupestre. Using the terraXcube Ecotron facility which can simulate different climatic conditions, we isolated the effect of air pressure from those of other, related environmental factors (temperature, humidity, and solar radiation) by simulating three different elevations with corresponding air pressures: 1,500 m a.s.l. (85 kPa, control scenario), 2,500 m a.s.l. (75 kPa), and 4,000 m a.s.l. (62 kPa) and we used two different water regimes to observe the combined effect of low air pressure and the impact of varying water inputs on plants. In T. pratense and H. pilosella, we observed an increase in stomatal conductance but a reduction in aboveground biomass at the lowest pressure compared to the control scenario after four weeks of incubation. Co ✉ * E-mail: silvialembo06@gmail.com 15 1 2025 20 1 e0317590 e0317590 15 1 2025 © 2025 Lembo et al This is an open access article distributed under the terms of the Creative Commons Attribution License , which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Abstract Lower atmospheric pressure affects biologically relevant physical parameters such as gas partial pressure and concentration, leading to increased water vapor diffusivity and greater soil water content loss through evapotranspiration. This might impact plant photosynthetic activity, resource allocation, water relations, and growth. Specifically, plants can react differently to novel atmospheric conditions due to their different physiological tolerances and adaptability to, for reduced air pressure (30 kPa) increased leaf chlorophyll content and biomass production in lettuce plants compared with plants living at sea level pressure [ 19 ]. Similarly, wheat leaves might enhance stomatal conductance leading to an increase in CO 2 assimilation, and carbohydrate metabolism [ 20 , 21 ]. Moreover, Midolo et al. 2019 [ 22 ] found that specific leaf area (SLA) diminished with decreasing air pressure, a greater reduction for herbaceous species than for woody species. However, the diminished air pressure might also enhance the diffusivity of gases in the air, counteracting the lower absolute concentration of atmospheric gases [ 12 ]. A lower soil water content, through higher evaporation, will drop the aboveground biomass [ 25 ] and primary plants´ productivity [ 26 ]. Thus, it is important to understand the effects of lower air pressure on plants combined with different water regimes. In this context, only a limited number of studies have attempted to understand the direct effects of lower atmospheric pressure alone [ 16 , 27 , 28 ]. This is because of the challenging technical requirements for truly separating highly intercorrelated variables such as temperature and air pressure. Therefore, as all plants we sampled were at a similar phenological stage and from the same atmospheric pressure, our results suggest that the differences in chlorophyll content might be due to low air pressure rather than light. However, at 62 kPa after four weeks, the chlorophyll content in T . pratense and H . pilosella plants exhibited no differences compared with the other two air pressures. This behaviour may be interpreted as an acclimatization to reduced total air pressure and decreased partial pressure of atmospheric gases. Another aspect that needs to be considered is the duration of the experiment. The experiment was limited to four weeks due to the substantial personnel, technical, and financial resources required for such infrastructure. The short duration does not allow us to investigate long-term adaptation. Moreover, our target plants were collected from a field where they were adapted to pre-determined environmental conditions. Thus, the consequences of lower air pressure may be more pronounced after longer treatment periods. Therefore, specific long-term studies, physiological and biochemical analyses will contribute to a better understanding of the responses observed in the present study. Finally, a direct comparison of some aspects of the Ecotron experiments with in vivo observations might be helpful in the interpretation of the results and in extrapolating whether the reduced air pressure is impacting plant physiology also in nature. 5 | Conclusions To the best of our knowledge, this is the first study to isolate the effects of air pressure from temperature, relative humidity, and solar radiation on plant physiology. Thus, we explored the possible effects of low atmospheric pressure on plants using an innovative Ecotron facility. In a controlled experiment focused on varying this single parameter, reduced air pressure appears to increase stomatal conductance, hamper aboveground biomass plant production, and directly influence the maintenance of the chlorophyll content at level similar to those under higher air pressure; however, the response is species-specific. The species-specific responses of plants to reduced total atmospheric pressure may potentially explain part of their ability to cope with the varying environmental conditions found at different elevations, as well as their differential responses to climate change-related processes, such as upward migration in mountain areas.
2007 · cited by 0
The objectives of this research were to determine the influence of hypobaria (reduced atmospheric pressure) and reduced partial pressure of oxygen (pO 2 ) [hypoxia] on carbon dioxide (CO 2 ) assimilation (C A ), dark‐period respiration (DPR) and growth of lettuce ( Lactuca sativa L. cv. Buttercrunch). Lettuce plants were grown under variable total gas pressures [25 and 101 kPa (ambient)] at 6, 12 or 21 kPa pO 2 (approximately the partial pressure in air at normal pressure). Growth of lettuce was comparable between ambient and low total pressure but lower at 6 kPa pO 2 (hypoxic) than at 12 or 21 kPa pO 2 . The specific leaf area of 6 kPa pO 2 plants was lower, indicating thicker leaves associated with hypoxia. Roots were most sensitive to hypoxia, with a 50–70% growth reduction. Leaf chlorophyll levels were greater at low than at ambient pressure. Hypobaria and hypoxia did not affect plant water relations. While hypobaria did not adversely affect plant growth or C A , hypoxia did. There was comparable C A and a lower DPR in low than in ambient total pressure plants under non‐limiting CO 2 levels (100 Pa pCO 2 , nearly three‐fold that in normal air). The C A /DPR ratio was higher at low than at ambient total pressure, particularly at 6 kPa pO 2 – indicating a greater efficiency of C A /DPR in low‐pressure plants. There was generally no significant interaction between hypoxia and hypobaria. We conclude that lettuce can be grown under subambient pressure (≅25% of normal earth amb
Everything we examined (3)
This check searched the claim as stated. It did not run a separate search for evidence against it.
  1. Short-term impact of low air pressure on plants' functional traits.peer-reviewedno side taken
  2. Separating the effects of hypobaria and hypoxia on lettuce: growth and gas exchangepeer-reviewedno side taken
  3. The physiology of plants in the context of space exploration.peer-reviewedno side taken
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